Sat, May 08 | The Kindred Cauldron

Introduction to Cacao: 10:30 AM - May 8th

Dive into the rich and magickal world of Ceremonial Cacao, Chocolate Making & Appreciation. This introductory workshop takes you through a 2-hour sensory-filled journey as you make & prepare three unique cacao beverages, explore cacao bean samples, and experience true chocolate for the first time.
Registration is Closed
Introduction to Cacao: 10:30 AM - May 8th

Time & Location

May 08, 10:30 AM – 12:30 PM
The Kindred Cauldron, 113 Shoshone St N, Twin Falls, ID 83301, USA

About the Event


Class is 2 hours

Adults 18+ or 16+ with accompanying parent or legal guardian

During Covid we are taking additional precautions for classes:

  • Masks are required
  • Maximum 4 people per class to allow for safe distancing


In this workshop, you will prepare and enjoy 3 unique drinks:

  • 1 Ceremonial Cacao drink
  • 1 Sacred Cacao Tea
  • 1 Traditional Mayan chocolate drink


  • Learn the ancient history and terminology of cacao and chocolate
  • Immerse your senses with the aromas, tastes and textures of raw cacao
  • Discover the whole chocolate making process
  • Roast and grind your own cacao beans
  • Experience what true chocolate tastes like!
  • Sample a variety of ethically sourced Cacao from Mexico, Belize, Guatemala, Uganda, Columbia, Dominican Republic and Ghana
  • Prepare 3 unique chocolate drinks
  • Vegan options!
  • Sold Out
    Introduction to Cacao
This event is sold out